Have you had a gander at our new menu yet? Here’s our new take on the pork belly tacos. Big fat slices of pineapple-roasted pork belly, with a pineapple salsa fresca, salsa verde, lime & fresh coriander (if you’re on the pro-coriander team 😉 )
We’re open from 4pm Friday & Saturday so you can try it for yourself.
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Source: La Canteena Facebook
Official Website – LaCanteena.com.au